A new theory suggests that a restaurant is a better than a drug dealer at hooking customers on addictive food. Researchers from Yale Universities center for food policy and obesity suggest that there is something in food that is addicting, making "personal responsibility" less accountable. The other end of the argument is that "we are no more addicted to food than that we are addicted to air or water". With that said, personal responsibility may be accounted for and the "Science" of food addiction may be very flawed as research from Swansea University in Whales found no evidence that elements of food may be addictive... Hmmm... What do you think?     Bernman, Richard. "Industry must stop activists food-as-addiction attacks". Nation's Restaurant News. June 11, 2012.