Can you guess which heavenly, airy topping was once referred to as “milk snow?” How about “neve di latte” or “Chantilly cream?” “Neige de lait” or “crème fouetté” sound familiar? If you are a knowledgeable linguist, or simply great with context clues, you probably guessed that whipped cream is the delicious culprit. Adding an irresistible flair to our delicacies since the 16th century, this sweet, aromatized add-on has its own unique versatility. (We are unsure if French chef Vatel was a little bonkers or simply covering a blunder, but we thank him for being the first to serve his concoction to King Louis the XIV!) Savory the foamy flavor by adding a dollop on top of a hefty slice of pie or adding a creamy froth to your next cup of joe. As whipped cream has remained timelessly enjoyable, you should remember to make sure that your relationship with your client does the same. Work on your whip appeal with your client by sending Le Petit Café Deux Gift Box their way today!