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Food for the Soul…
28 Jun, 22
Juicy, piping hot pieces of freshly fried chicken straight from the grease. Heartily seasoned collard greens laden with flavorful chunks of pork.
Read MoreHate It or Love It
24 May, 22
Time to dine like the elite – its National Escargot Day! Literally the French word for snail, escargot is a popular fine dining delicacy. The dish consists of cooked land snails and is often served as an appetizer at French restaurants.
Read MorePotato Lovers Unite!
08 Feb, 22
Happy National Potato Lover’s Day! Not to be confused National Potato Day in October, today is specifically designated for those who love all things spuddy!
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