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A glass of wine, a crackling fire—really, what could be better for a cold winter evening? Something that warms you from the inside is a given for the colder months, but there’s some disagreement on just what wines are best drunk in winter. Should you reach for the bold, rich red or a cool, oaky white?

Whether you prefer a red Pinot Noir or Cabernet Sauvignon, both showcasing bold flavors and capable of pairing perfectly with a juicy Porterhouse steak, or a white Riesling or Moscato, both available in sinfully sweet variations, the delectability of a glass of wine is undeniable.